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Culinary workshop: Baek kimchi (not spicy) and Korean dumplings with kimchi

Sat, 25 Jun

|

Paris

Vegan recipe available. Kimchi is a staple of the age-old art of fermentation in Korea and it is one of the most popular Korean specialties in the world! Baek kimchi preparation workshop (not spicy) and Korean dumplings with kimchi led by a Korean monk from 10:30 a.m. to 12:30 p.m.

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Culinary workshop: Baek kimchi (not spicy) and Korean dumplings with kimchi
Culinary workshop: Baek kimchi (not spicy) and Korean dumplings with kimchi

Heure et lieu

25 Jun 2022, 10:30 – 12:30

Paris, 148 Avenue d'Italie, 75013 Paris, France

Invités

À propos de l'événement

hello to all, we offer you our workshop around kimchi from 10:30 a.m. to 12:30 p.m. We will prepare  baek kimchi (unspicy) and Korean dumplings with kimchi (mandu) together with a Korean monk and you can leave with your own kimchi at home!

For this event we offer two types of tickets :

- The classic ticket for the kimchi workshop

- The ticket + for the kimchi workshop where you will be provided with a two-liter jar to put your kimchi in

The + ticket corresponds to the price of the workshop and a jar at a 10% discount! see the jar.

Provide a container of at least 1.5 L capacity, suitable for fermentation to take your kimchi for the classic ticket.

Places for the courses are limited to 8 people.

Billets

  • Kimchi workshop

    Classic ticket for the kimchi workshop.

    €59.00
    Tax: TVA included
    Sold Out
  • Kimchi and jar workshop

    Ticket + for the kimchi workshop with a traditional round 2-liter jar to take your kimchi home!

    €94.00
    Tax: TVA included
    Sold Out

This event is sold out

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