Sheets of nori seaweed to make g imbap (Korean maki). Cuted, they can be used in a bibimbap , rice and other dishes of your choice , it is a versatile product .
For the kimbap you can use whatever you want and thus make vegan kimbap, with fish, with meat....
10 sheets of grilled Gim seaweed
Ingredients: seaweed nori 100%
*May contain traces of egg, milk, soy, wheat and shellfish.
Average nutritional values per 100 g:
Energy 565 kJ / 135 Kcal fat 4.7g of which saturated fatty acids 0g of which trans fatty acids 0g Carbohydrates 36.3g of which sugars 0g Dietary fiber 0.7g Proteins 42.3g Salt 0.6g Store in a cool, dry place away from direct light. After opening, close the bag tightly and consume preferably within 12 months.
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